Texas Gulf Coast Cooker of the Year

When Texas Gulf Coast BBQ Cookers Association became a sanctioning body, it was decided to award points to our cookers so that we could recognize a Cooker of the Year. The point system is designed to not only award points for placing 1st, 2nd or 3rd, but to award points for 4th thru 10th. The point system is also designed to award more points to cookers who compete and place in larger vs. smaller cookoffs. Then of course the Grand Champion & Reserve Grand Champion are also awarded points.

After all that, we tabulate the points and come up with a combined total for each cooker who is a member of Texas Gulf Coast BBQ Cookers Association. The points are awarded starting with the first Texas Gulf Coast sanctioned cookoff after our Invitational and end with the TGCBCA Invitational Cookoff the following year.

This list is also in a .pdf form listed below for easier printing. There is also a .pdf form that breaks down the point system. Take time to print this form to get a better understanding of how thepoints are calculated.

The names in blue represent the top 10 places.

2007 - 2008 Results as of May 5th.

Cooker Points            Cooker Points            Cooker Points
Ziegler, John 109            Wyland, harold 18            Keel, Pete 7
Canterbury, Jan 107            Engel, Tom 17            Mercado, Mario 7
Raspberry, Ronnie 103            Sharry, Craig 17            Theriot, Mitchell 7
Canterbury, Don 100            Baucom, Theresa 16            Blankenship, Bobby 6
Raspberry, Roycie 79            White, Robert 16            Busey, Mark 6
Liss, Ron 45            Baucom, John 14            Childers, Rick 5
Pierce, Jerry 43            Cannon, Bill 14            Pierce, Kenneth 5
Maynard, Gerald 40            Cook, Mike 13            Coleman, Russell 4
Wade, Ronnie 40            Kizer, Tommy 13            Cook, Sandy 4
Hodges, Grover 37            Scafuri, Mike 13            Crumbaugh, Doug 4
Latil, Ronald 36            Jarrett, Glenn 12            O'Shields, Tom 4
Cisneros, John 35            Rister, Jeff 12            Rosson, Joe 4
Bevill, Gordon 29            Anglin, Robert 11            Wade, Michelle 4
May, Dennis 29            Tisdale, Brenda 11            Wells, Mike 4
Oliver, Mike 28            Lee, Troy 10            Wood, Rickey 4
Ritter, Doug 26            Thompson, Bryan 10            Braley, Mike 2
Ritter, Carole 24            Limon, Joe 9            Hartman, Robert 2
Saenz, David 24            Ritch, Red 9            Maggard, Kenny 2
Wyland, Muriel 21            Rosson, Brent 9            Necessary, Don 2
Tisdale, Paul 20            Halbison, Helen 8            Pierce, Deborah 2
Ater, Robert 19            Marchand, Joe 8            Cross, Eddie 1
Jackson, Kevin 18            Wallace, Richard 8            Johnson, Jim 1
Lucky, Dennis 18            Bittner, Larry 7               
Maynard, Toni 18            Bolton, Jimmy 7               
                                 
                                 

Notice to all cooks:   All of the points are entered into and tabulated by an Excel worksheet. If you feel an error has been made concerning your point total, please contact me at 713-702-3489 or email me at csharry@netropolis.net so that any errors may be corrected. Please do not contact another cook or board member and rely on them to tell me what is wrong.

All tabulations are checked for accuracy prior to our Invitational by a minimum of two other board members.

Thank you in advance for your cooperation.

Craig Sharry

 

PDF Files:

2006 - 2007 Final Results

Texas Gulf Coast Cooker Of The Year Point System

 

 

Contact Us:

Texas Gulf Coast BBQ Cookers Association
PO Box 1123
Katy, Tx 77492

Phone: 281-356-6244
Fax: 281-356-9604

E-mail:  webmaster@tgcbca.org